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Restaurants

Professional Cleaning Solutions for Restaurants & Food Service

ProKlean helps restaurants, kitchens, bars, and food service environments maintain cleaner, fresher, and more welcoming spaces for both guests and staff. Our professional deodorizing and disinfection solutions help eliminate persistent odors, disinfect high-touch surfaces, and support cleaner dining and food preparation areas throughout your facility.

From dining rooms and restrooms to kitchens and high-traffic service areas, ProKlean helps create cleaner environments that support a better customer experience and higher standards of cleanliness.

Solutions for Cleaner, Safer Dining Environments

ProKlean L is an EPA-registered hospital-grade solution that kills viruses, bacteria, mold, and odor-causing bacteria. Water-activated, no rinse required.

ProKlean L Disinfectant & Deodorizer

Price range: $21.95 through $499.95

ProKlean FG deodorizer pouch for fast EPA-registered odor removal in commercial, residential, restoration, and automobile spaces

ProKlean FG

Price range: $43.00 through $399.95

Rhino Air Mover for Chlorine Dioxide gas circulation in large spaces

Rhino Air Mover

$1,199.00

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Disinfection for High-Traffic Dining Environments

Restaurants and food service environments require consistent cleaning and disinfection to help reduce the spread of bacteria and maintain clean, guest-ready spaces. High-touch surfaces throughout dining and service areas should be disinfected regularly to support a safer experience for both customers and staff.

Common high-touch surfaces include:

  • Countertops and tables
  • Bar tops and chairs
  • Door handles and stair railings
  • Toilets and sinks
  • Mobile and electronic devices
  • Shared guest touchpoints and kiosks

Why Dwell Time Matters

Disinfectants need time to work effectively. Spraying and immediately wiping a surface may make it appear clean, but it does not allow enough contact time to properly eliminate bacteria, germs, and viruses.

Always follow the product label for proper dwell time and application instructions to ensure effective disinfection.

Deodorization for Restaurants & Food Service Environments

Odor control plays a major role in the customer experience. In busy restaurants, bars, and food service environments, lingering odors can negatively impact how guests perceive the cleanliness and quality of your establishment.

ProKlean uses chlorine dioxide (ClO₂) technology to eliminate odors at the source rather than masking them. Its small molecular size allows it to fully disperse throughout a space, penetrating cracks, crevices, and porous materials for effective whole-room deodorization.

ProKlean FG helps remove odors from:

  • Cannabis and tobacco
  • Waste and sewage
  • Urine and vomit
  • Mold and mildew
  • Stale cooking odors

Keep dining rooms, kitchens, restrooms, and bar areas fresh, clean, and more welcoming for guests and staff with ProKlean FG.

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Personal Protective Equipment (PPE)

Always make sure to have the proper PPE when working on site and while using chemicals.

Read Product Labels

Pay attention and follow along with all product instructions and EPA labels to ensure you are using chemicals correctly.